Est. 1981 · Keizersgracht 451
Grilled, served with fries and a sauce of your choice.
Flat iron, tenderloin or rib eye — from the grill, cooked the way you like it, from blue to well done.
Garlic butter, pepper sauce, mushroom sauce or chimichurri. One is included; a second you order separately.
Golden and salted, with mayo. Prefer a jacket potato or a salad with walnuts? Just say so.

Steak frites the way it should be, in the middle of Amsterdam. You choose the cut, we only ask how you’d like it done — and everything lands on the table at once.
A canal-side restaurant open from 11.00 for coffee, lunch and drinks by the water — a short walk from Leidseplein and the Nine Streets. The terrace on the canal can be booked, also for groups.
Three nights a week, an affordable steak dinner in Amsterdam for one price: flat iron, fries, a sauce of your choice and a glass of house wine or draught beer.
From 17.00, while stocks last. Upgrade to tenderloin +6 or rib eye +8.
Private dining and group dinners in central Amsterdam: beneath the restaurant, a hall of our own with its own entrance, own bar and room for 50 seated or 80 standing — for drinks, birthdays and company dinners. No hall hire, only a minimum spend.

Guide prices per person · groups of 15 to 80
“The steak was perfect, the fries crisp, and the terrace on the canal makes it. This is Amsterdam the way you want it.”Google review · September 2026
Book online, confirmed instantly. Walk-ins are welcome too. Canal-side steakhouse at Keizersgracht 451, between the Leidsestraat and the Spiegelgracht. More than 8 people, or the hall? Email us and we’ll arrange it personally.

Walk-ins are welcome. On Friday and Saturday evenings and for Steak Night (Monday to Wednesday) we recommend booking a table online — it takes a minute and is confirmed instantly.
About three minutes on foot. Morlang is at Keizersgracht 451, on the corner of the Leidsestraat; the Nine Streets are a five-minute walk along the canal.
Steak & fries starts at €26 for a 200 g flat iron; tenderloin is €32 and rib eye €34, always with fries and a sauce of your choice. Monday to Wednesday is Steak Night: flat iron, fries, sauce and a glass of house wine or draught beer for €26.50.
Yes: burrata, bread with dips, the Smokey Vegan Burger, pasta and salads. The chimichurri is vegan. An allergen card is available on request — tell us about allergies when you book or order.
Yes. Downstairs is our private hall with its own entrance and bar: 50 seated or 80 standing, for birthdays, drinks, company dinners and private dining. No hall hire — only a minimum spend. See the packages.
Yes, right on the Keizersgracht, with about 50 seats. The terrace can be booked, for lunch, dinner or drinks.
Five steaks, the sixth is on us. Ask for the card at the bar — we stamp it with the bill.
