Since Morlang has been granted a permit to expand the terrace until October 31th, it is possible to reserve a table for outside. You can do this on telephone number 020-6252681.
Friday afternoon drinks? Business lunch? Having a party? Tasty dinner? Just hang out at the bar? Want to grab a terrace? Even playing cards: Morlang, located in the middle of the bustling center on the Keizersgracht, has been a understanding in Amsterdam for 30 years. A casual and relaxed atmosphere, that’s what we stand for.
We are a permanent place for many Amsterdammers. The place where your parents used to drink a beer. But tourists also like to enjoy a snack and drink with a view of the Amsterdam canals. Everyone is welcome with us. From businessman to traveler. From hippie to hipster. From student to local resident. Alone or with a group.
Enjoy a nice cup of coffee, a late breakfast or a delicious lunch every day from 11 a.m. With friends and family inside, or outside on our sunny terrace on the water. Or make Morlang your workplace. We will provide snacks and drinks.
When the evening falls we serve you dinner. What can you expect? Honest and fresh dishes and always tasty specialties on the menu.
And if we can give you a tip: the bar staff will be happy to make a special cocktail for you!
Want to be sure that a table is set for you? Then contact us on 020-6252681. Hope to see you soon ?!
| Garden pea soup served with sour cream, chilli flakes and dill oil (supplement smoked salmon | 2) | €7.5 |
choice of white, brown or sour dough
| ‘Uitsmijter’ three fried eggs, ham and matured Dutch cheese | €9.5 |
| Tuna saladmade with celery, pickles and red onion | €8 |
| Veal croquettestwo pieces served with mustard mayonnaise | €8 |
| Crunchy chicken fillet with thinly sliced chorizo and melted burrata | €12.5 |
| Squid parmesan stuffing, tomato sauce and fresh parsley dressing | €13 |
| Four tomatoes saladred, yellow, black and green, avocado, strained Greek yoghurt, dried black olives, sumac dressing, topped with fresh basil | €14 |
| Spicy steak salad beef fillet with carrot, spring onion, cucumber, fresh mint, toasted pumpkin seeds and palm sugar dressing | €17 |
| Croque monsieur toasted sandwich with cheese, ham and béchamel sauce | €10 |
| Croque madame toasted sandwich with cheese, ham, béchamel sauce and fried egg on top | €11 |
| Focacciawith chestnut mushrooms, avocado, gorgonzola mousse and parsley dressing | €11.50 |
| Spicy green currywith chicken thighs, coconut milk, Thai vegetables and pandan rice | €18.50 |
| Pappardelle with asparagus pesto, roasted cherry tomato, burrata and hazelnut crumble | €16 |
| Aberdeen beefburger with fried onions, mayonnaise, ketchup supplements: cheddar, bacon, jalapeño, fried egg, avocado | 1 each | €11.50 |
| ‘All-in’ Aberdeen beef burgerincludes all supplements and french fries | €18 |
| French fries with mayonnaise | €5.5 |
| Sweet potato fries with mayonnaise | €6.5 |
| Warm focaccia with aioli | €5.50 |
| Green salad with tomato | €5 |
| Chocolate hazelnut brownie | €6 |
| Oreo-parfait served with salted caramel | €7 |
| Lemon mousse with almond cookies | €7 |
| ‘Holtkamp’ cakes see our showcase or ask staff | €6 |
| Morlang plattervariation of starters (min. 2 persons) | €12 p.p. |
| Garden pea soup served with sour cream, chilli flakes and dill oil (supplement smoked salmon | 2) | €7.5 |
| Squidparmesan stuffing, tomato sauce and fresh parsley foam | €13 |
| Crispy serrano with burrata, roasted cherry tomato and asparagus three-ways: cream, raw and powder | €11 |
| Spinach gnocchi filled with gorgonzola, served with carrot-masala cream and radish | €10 |
| Four tomatoes salad red, yellow, black and green, avocado, strained Greek yoghurt, dried black olives, sumac dressing, topped with fresh basil | €14 |
| Spicy steak salad beef fillet with carrot, spring onion, cucumber, fresh mint, toasted pumpkin seeds and palm sugar dressing | €17 |
| Pappardelle with asparagus pesto, roasted cherry tomato, burrata and hazelnut crumble | €16 |
| Duck breast (from the Veluwe)served with chorizo and parmesan stuffed shallot, roasted beetroot, smoked garlic sauce and pistachio crumble | €22 |
| Spicy green curry with chicken thighs, coconut milk, Thai vegetables and pandan rice | €18.5 |
| Aberdeen beefburger with fried onions, mayonnaise, ketchup, cheddar, bacon, jalapeño, fried egg, avocado and sweet potato fries | €18 |
| Plaice fillet steamed, served with sea aster, roasted potato, chervil cream, sauce of fish bouillon and anchovy butter | €20 |
| French fries with mayonnaise | €5.5 |
| Sweet potato fries with mayonnaise | €6.5 |
| Warm focaccia with aioli | €5.50 |
| Green salad with tomato | €5 |
| Chocolate hazelnut brownie with fresh strawberries, hazelnut cream and honey tuile | €8 |
| Lemon mousse with almond cookies | €7 |
| Oreo parfait served with salted caramel | €7 |
| ‘Holtkamp’ cakes see our showcase or ask staff | €6 |
| 4-course menu by the chef | €49,5 |
| Viura, Braña Vieja 2018 (Navarra, Spanje) - (per bottle/ per glass) | €22,50 / € 4,70 |
| Chardonnay, Santiago Valle Central 2018 (Chili) - (per bottle/ per glass) | €24,50 / € 5.00 |
| Sauvignon Blanc, Côtes de Gascogne 2018 - (per bottle/ per glass) | €28,00 / € 5,30 |
| Pinot Grigio, Farina 2018 (Veneto) | €29,00 p/bottle |
| Verdelho, Terra d’Alter 2018 (Alentejano, Portugal) | €34,00 p/bottle |
| Chardonnay, Kendall-Jackson Vintner’s Reserve Oaked 2017 (Californië, USA) | €42.00p/bottle |
| Syrah Rose, Cote Soleil 2018 (Languedoc) - (per bottle/ per glass) | €24,50 / € 5.00 |
| Merlot, Coté Soleil 2018 (Languedoc) - (per bottle/ per glass) | €22,50 / € 4,70 |
| Tempranillo, Braña Vieja 2017 (Navarra) - (per bottle/ per glass) | €24,50 / € 5.00 |
| Cabernet Sauvignon, La Pellisière 2017 (Bergerac) - (per bottle/ per glass) | €28,00 / € 5,30 |
| Montepulciano kersen, zwoel, rond Epicuro 2018 (Abruzzo, Italië) | €27,00 p/bottle |
| Cabernet Sauvignon, Petit Verdot, Monastrell, Casa de la Ermita Seleccíon Rey Limitada 2018 (Jumilla, Spanje) | €28.00 p/bottle |
| Ripasso di Valpolicella, (Corvina, Rondinella, Molinara), Farina 2017 (Valpolicella, Italië) | €37.00 p/bottle |
| Cava, Clos Amador Brut Reserva Delicat - (per bottle/ per glass) | €28,00 / € 5,30 |
| Champagne Brut Majeur, Ayala | €60,00 p/bottle |
Company outing, family diner or business lunch? We welcome you to visit Morlang. Depending on your wishes and the size of your group you can order a la carte or make a selection from one of the menu’s that we will exclusively offer for your group.
Next to a variation in menus there is also the possibility to arrange a drinks package, consisting of soda, beer, our house wine and coffee.
For more information contact us.
+31 20 6252 681 or mail@morlang.nl
We are looking for a spontaneous waiter/waitress who enjoys working in a fun environment with nice co-workers, for a minimum of 2/3 days a week with at least 1 weekend day.
When you are interested mail us your C.V.
We serve a delicious ‘shared dinner’ 3 or 4 courses made by our chef. (€32,50 / €39,50 p.p.). Also possible with selected wines. Would be nice to see you with your lover / best friend / mother/ father or anyone else you like! Reservations on this site or give us a call.
